Strawberry Banana Breakfast Jars

Name: Strawberry Banana Breakfast Jars
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 2 cups Greek yogurt; 1 cup strawberries, chopped; 1 cup bananas, sliced; 1/2 cup granola; 1 tablespoon honey (optional); 1/2 teaspoon vanilla extract (optional)

Highlighted under: Fresh Healthy Meals Ideas

I love starting my day with a nutritious and delicious breakfast, and these Strawberry Banana Breakfast Jars are my go-to choice. They’re not only quick to prepare, but they also incorporate fresh fruits and wholesome ingredients that keep me fueled throughout the morning. The layers of creamy yogurt, sweet strawberries, and ripe bananas create a beautiful and tasty treat that can be customized to suit any palate. Whether I’m in a hurry or enjoying a leisurely brunch at home, these jars are the perfect solution for a satisfying and healthy breakfast.

Created by

Cecilia Grant

Last updated on 2026-01-21T18:50:37.051Z

When I first made these Strawberry Banana Breakfast Jars, I couldn’t believe how simple and satisfying they were. I layered Greek yogurt, fresh strawberries, and bananas in a jar, topped them with granola, and it turned into a delightful breakfast that felt indulgent yet healthy. The vibrant colors and textures made it a feast for the eyes as well as the palate.

Over time, I've learned that using ripe bananas and seasonal strawberries truly enhances the flavor. If you’re aiming for a bit more crunch, experiment with nuts or seeds on top. This way, you can tailor the jars to your taste while enjoying a nutritious start to your day.

Why You Will Love This Recipe
Fresh and fruity combination that brightens your morning
Customizable with your favorite toppings and flavors
Perfect for meal prep and on-the-go breakfasts

Choosing the Right Ingredients

The key to making delicious Strawberry Banana Breakfast Jars lies in selecting ripe and fresh ingredients. When shopping for strawberries, look for vibrant red berries with a natural sheen and green, fresh-looking leaves. If they’re slightly overripe, they may be overly soft or mushy, which could affect the texture of your breakfast jars. Bananas should be just ripe enough to hold their shape but not overly spotty; this ensures they’ll be sweet without turning too mushy when layered.

Opting for high-quality Greek yogurt is also crucial. It helps to create a creamy base that complements the sweetness of the fruits. Full-fat Greek yogurt will yield the richest flavor, but you can use low-fat or non-fat versions for a lighter option. Additionally, dairy-free alternatives like coconut yogurt work wonderfully if you’re looking to accommodate dietary restrictions. Just make sure the alternative choice is thick and creamy to maintain the right texture in the jars.

Mastering the Layering Technique

Layering is more than just aesthetics; it’s about balancing flavors and textures in each spoonful. When you start layering, adding the yogurt first creates a solid foundation that helps the fruits stay in place. Make sure to spread the yogurt evenly to avoid any gaps. When stacking the strawberries and bananas, try to press them slightly against the yogurt; this helps them stay upright and not float to the top later on, which can result in an uneven distribution when serving.

Don’t forget to be mindful of the granola topping. Layering granola too early can lead to sogginess. Instead, let it rest on top just before serving. This ensures it remains crunchy and adds a delightful contrast to the creamy layers underneath. If making these jars ahead of time, keep the granola separate and add it just before eating to maintain the perfect texture.

Ingredients

Ingredients for Strawberry Banana Breakfast Jars

2 cups Greek yogurt
1 cup strawberries, chopped
1 cup bananas, sliced
1/2 cup granola
1 tablespoon honey (optional)
1/2 teaspoon vanilla extract (optional)

Instructions

Prepare the Ingredients

Wash and chop the strawberries, and slice the bananas into thin pieces.

Layer the Ingredients

In a jar or a glass, start by adding a layer of Greek yogurt, followed by a layer of chopped strawberries, and then a layer of banana slices.

Repeat the Layers

Continue layering the yogurt, strawberries, and bananas until the jar is full, ending with a layer of yogurt on top.

Add Granola and Sweetener

Sprinkle granola on top and drizzle with honey or add vanilla extract if desired.

Serve Immediately

Enjoy your Strawberry Banana Breakfast Jars immediately, or cover and refrigerate for later.

Pro Tips

For an extra flavor twist, try adding a sprinkle of cinnamon or your favorite nut butter between the layers. You can also substitute any seasonal fruits you have on hand.

Storage and Make-Ahead Tips

These Strawberry Banana Breakfast Jars are perfect for meal prep, making them a great choice for busy mornings. You can prepare several jars in advance and store them in the refrigerator for up to 3 days. Just keep in mind that the bananas may brown slightly, so it’s best to layer them in the jars the night before if you prefer a fresh appearance. If you're concerned about browning, a squeeze of lemon juice on the banana slices can slow this process down.

When storing, make sure to use airtight containers to maintain the freshness and prevent other refrigerator odors from affecting your breakfast. If you have leftovers, simply layer any remaining ingredients separately, and they can be assembled the next day.

Flavor and Texture Variations

Customizing your Strawberry Banana Breakfast Jars is part of the fun! Try incorporating different fruits like blueberries, raspberries, or even peaches when they're in season. You can also switch up the granola with nuts or seeds for added crunch and nutritional benefits. Another delightful twist is to mix in a dollop of almond butter or peanut butter for added flavor and healthy fat, enhancing the breakfast's creaminess even further.

For a special touch, consider infusing your yogurt with spices like cinnamon or nutmeg, or even mixing in a scoop of protein powder if you're looking for an extra boost. Remember, experimentation is key to finding your favorite combination. Don't hesitate to mix and match based on your mood and what's available in your pantry!

Questions About Recipes

→ Can I make these jars in advance?

Yes, you can prepare these jars the night before and store them in the refrigerator for a quick breakfast in the morning.

→ What type of yogurt can I use?

You can use Greek yogurt, regular yogurt, or dairy-free alternatives based on your dietary preferences.

→ Can I use frozen fruit?

Yes, frozen fruit can be used, but it's best to let it thaw slightly before adding it to the jars.

→ How long do these jars last in the fridge?

These jars can typically last for up to 2 days in the refrigerator if sealed properly.